Meet Miss Cabbage
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cabbage

You are welcomed to buy fresh and quality Cabbage from AbuleOja store, your favourite discount store
Cabbage is a leafy green, red, or white biennial plant grown as an annual vegetable crop for its dense-leaved heads. It is descended from the wild cabbage, and belongs to the “cole crops” or brassicas, meaning it is closely related to broccoli and cauliflower; Brussels sprouts; and Savoy cabbage.

Cooked carrots, spinach, mushrooms, asparagus, cabbage, peppers and many other vegetables also supply more antioxidants, such as carotenoids and ferulic acid to the body than they do when eaten raw, that is, if they’re boiled or steamed.

Nutrition Facts
Cabbage
Sources include:USDA
Amount Per
100 grams
Calories 25
% Daily Value*
Total Fat 0.1 g 0%
Saturated fat 0 g 0%
Polyunsaturated fat 0 g
Monounsaturated fat 0 g
Cholesterol 0 mg 0%
Sodium 18 mg 0%
Potassium 170 mg 4%
Total Carbohydrate 6 g 2%
Dietary fiber 2.5 g 10%
Sugar 3.2 g
Protein 1.3 g 2%
Vitamin A 1% Vitamin C 60%
Calcium 4% Iron 2%
Vitamin D 0% Vitamin B-6 5%
Cobalamin 0% Magnesium 3%

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